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air fryer garlic butter salmon recipe

Air Fryer Garlic Butter Salmon Recipe – Quick and Delicious Meal

Join me for an easy air fryer garlic butter salmon that’s juicy and packed with flavor. Perfect for a quick weeknight dinner!

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 salmon fillets (about 6 oz each, 170 g)
  • 4 tablespoons butter (56 g), melted
  • 4 cloves garlic, minced
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried parsley
  • Salt and pepper to taste
  • 1 lemon, sliced

Instructions

  1. In a bowl, combine melted butter, minced garlic, lemon juice, parsley, salt, and pepper.
  2. Brush the mixture over the salmon fillets and place them in the air fryer basket.
  3. Add lemon slices on top of the salmon.
  4. Cook at 400°F (200°C) for 10-12 minutes, or until salmon flakes easily with a fork.
  5. Remove from air fryer and serve hot.

Notes

  • Adjust cooking time based on the thickness of the salmon fillets.
  • Serve with a side of steamed vegetables or a fresh salad for a complete meal.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Oven
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 420 mg
  • Fat: 22 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0 g
  • Carbohydrates: 5 g
  • Fiber: 0 g
  • Protein: 28 g
  • Cholesterol: 70 mg

Keywords: air fryer salmon, garlic butter salmon, quick salmon recipe