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air fryer lobster tails for Father's Day dinner

Air Fryer Lobster Tails for Father’s Day Dinner – Easy & Delicious

Surprise Dad with juicy air fryer lobster tails. Perfectly cooked and ready to impress! Try this quick recipe for a memorable Father’s Day dinner.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 lobster tails (about 1 lb or 450 g each)
  • 4 tablespoons melted butter
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. Preheat your air fryer to 380°F (193°C).
  2. Carefully split the lobster tails lengthwise with kitchen scissors.
  3. In a bowl, mix melted butter, garlic powder, paprika, lemon juice, salt, and pepper.
  4. Brush the mixture over the lobster meat generously.
  5. Place the lobster tails in the air fryer basket, meat side up.
  6. Cook for 8-10 minutes until the meat is opaque and cooked through.
  7. Garnish with fresh parsley before serving.

Notes

  • Do not overcook the lobster to avoid a rubbery texture.
  • Serve with lemon wedges for added flavor.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Oven
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 420 mg
  • Fat: 12 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 1 g
  • Fiber: 0 g
  • Protein: 18 g
  • Cholesterol: 65 mg

Keywords: air fryer lobster, Father's Day dinner, easy seafood recipe