Ingredients
Scale
- 2 lbs (900 g) chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Your favorite sauce (e.g., Buffalo, BBQ)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until well coated.
- Place the wings in a single layer in the air fryer basket.
- Cook for 20 minutes, shaking the basket halfway through.
- Once cooked, toss the wings in your favorite sauce before serving.
Notes
- For extra crispiness, you can add baking powder to the seasoning mix.
- Let the wings rest for a few minutes after cooking to help maintain their juiciness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sodium: 420 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 5 g
- Protein: 18 g
- Cholesterol: 65 mg
Keywords: crispy air fryer chicken wings, easy chicken wings, easy air fryer recipe