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pimento cheese dip recipe southern

Pimento Cheese Dip Recipe Southern – Easy and Creamy Appetizer

Join me for the best pimento cheese dip that’s creamy and quick to make. Perfect for your next gathering or snack! Try it today!

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 oz (226 g) cream cheese, softened
  • 2 cups (200 g) shredded sharp cheddar cheese
  • 1/2 cup (120 ml) mayonnaise
  • 1/4 cup (60 g) diced pimentos, drained
  • 1 teaspoon (5 g) garlic powder
  • 1 teaspoon (5 g) onion powder
  • 1/2 teaspoon (2 g) cayenne pepper
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, combine the softened cream cheese and mayonnaise until smooth.
  2. Stir in the shredded cheddar cheese, diced pimentos, garlic powder, onion powder, cayenne pepper, and season with salt and pepper.
  3. Mix well until all ingredients are incorporated.
  4. Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to let the flavors meld.
  5. Serve with crackers, veggies, or bread.

Notes

  • You can add more or less cayenne pepper depending on your spice preference.
  • This dip can be made a day ahead for better flavor.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Oven
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 420 mg
  • Fat: 28 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 0 g
  • Protein: 12 g
  • Cholesterol: 65 mg

Keywords: pimento cheese dip, southern dip, appetizer recipe