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slow cooker pork tenderloin recipe

Slow Cooker Pork Tenderloin Recipe – Juicy & Delicious Every Time

Discover my easy slow cooker pork tenderloin recipe. It’s succulent, flavorful, and perfect for any weeknight dinner. Try it tonight!

  • Total Time: 6-8 hours 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs (900 g) pork tenderloin
  • 1 cup (240 ml) low-sodium chicken broth
  • 1 onion, sliced
  • 4 cloves garlic, minced
  • 2 tablespoons (30 ml) soy sauce
  • 2 tablespoons (30 ml) honey
  • 1 teaspoon (5 g) dried thyme
  • 1 teaspoon (5 g) paprika
  • Salt and pepper to taste

Instructions

  1. Season the pork tenderloin with salt, pepper, thyme, and paprika.
  2. In the slow cooker, combine the chicken broth, sliced onion, garlic, soy sauce, and honey.
  3. Add the seasoned pork tenderloin to the slow cooker, ensuring it is submerged in the liquid.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours until the pork is tender.
  5. Once cooked, remove the pork and let it rest for a few minutes before slicing.
  6. Serve with the cooking juices spooned over the top.

Notes

  • For extra flavor, marinate the pork in the sauce overnight.
  • Serve with mashed potatoes or steamed vegetables for a complete meal.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 420 mg
  • Fat: 12 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 5 g
  • Protein: 18 g
  • Cholesterol: 65 mg

Keywords: slow cooker, pork tenderloin, easy recipe